OTELSAN • PRODUCT DETAILS

322 Ms Pastry Display Cabinet (Motor Cooled)

The 322 Ms Pastry Display Cabinet (Motor Cooled) is a model that complements the presentation and serving arrangement of food or beverages.

  • Dimensions: Width: 66 cm | Length: 130 cm | Height: 193 cm
  • Body material: Wooden exterior frame
  • Cooling system: Digital thermostat, fan-assisted cooling.
  • Compressor: 1 Hp
  • Refrigerant: R-134 gas
  • Defrost: Automatic defrost system
  • Lighting: Concealed LED lighting technology
  • Mobility: Four hidden wheels
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Details & technical information

322 Ms Pastry Display Cabinet (Motor Cooled)

The 322 Ms Pastry Display Cabinet (Motor Cooled) is a model that complements the presentation and serving arrangement of food or beverages.

Dimensions and capacity

  • Dimensions: Width: 66 cm | Length: 130 cm | Height: 193 cm

Materials and structure

  • Body material: Wooden exterior frame

Hardware and usage features

  • Cooling system: Digital thermostat, fan-assisted cooling.
  • Compressor: 1 Hp
  • Refrigerant: R-134 gas
  • Defrost: Automatic defrost system
  • Lighting: Concealed LED lighting technology
  • Mobility: Four hidden wheels

Product usage details

Otelsan The 322 MS Pastry Display Cabinet is a motor-cooled display cabinet providing high capacity, especially for bakeries, hotels, restaurants, and cafes with a wide range of products. With its large interior volume, powerful cooling performance, and modern presentation details, it meets the operational needs of businesses while creating an impressive product presentation for customers.

The 130 cm width allows businesses to display more cakes and desserts at once, offering a significant advantage in terms of both sales and presentation variety.

The 1 Hp compressor and fan-assisted circulation system ensure ideal cold air flow inside, preserving the shape of creamy, milky, and chocolate desserts, and minimizing spoilage and moisture loss.

Suitable layout for the service area.

Consider the cart's service surface, lid movement, and the table or buffet arrangement where it will be used. Product placement and staff access sequence help plan the daily service flow.

Usage and maintenance

For models equipped with cooling systems, the manufacturer's electrical connection and operating instructions should be followed. Maintenance of the cover, surfaces, and wheels should be performed according to the product's material and equipment. Sufficient space should be provided on the service route for parking and changing direction.

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